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Nourishing and Refreshing Green Vegetable Borscht — Light and Elegant Soup

Nourishing and Refreshing Green Vegetable Borscht — Light and Elegant Soup

Nourishing and Refreshing Green Vegetable Borscht — Light and Elegant Soup

This revitalizing borscht features plenty of fresh green vegetables and homemade chicken broth for a healthy, comforting meal. The julienned veggies create a refined presentation while keeping the soup light and nutritious.


🥣 Ingredients for 4 servings

IngredientQuantity
Homemade chicken broth (cocos)1 liter
Medium carrot1
Medium potato1
Broccoli florets4–5 small bouquets
Asparagus stalks4
Green onions2 stalks
Leek½
Peas (fresh or frozen)2 tablespoons
Borscht (fermented wheat bran)100 ml
SaltTo taste

🔪 Preparation Steps

  1. Prepare the broth:
    Use homemade chicken broth prepared the day before (strain and refrigerate).
  2. Prep the vegetables:
    Cut carrot and potato into thin julienne sticks (like fries). Slice green onions and asparagus into segments matching carrot sticks. Slice leek into rounds. Separate broccoli into small florets.
  3. Cook the vegetables:
    Bring broth to a boil in a pot. Add carrots and simmer with lid on, medium-low heat, for 5 minutes.
  4. Add more veggies:
    Add potato, leek, and green onions. Cook for another 8–10 minutes until tender.
  5. Finish with greens:
    Add broccoli, asparagus, and peas. Simmer covered for 2 more minutes.
  6. Add borscht:
    Preheat borscht to boiling separately, then stir into the soup. Cook together for 1 minute. Season with salt.
  7. Rest and serve:
    For best flavor, let soup rest for at least 1 hour before serving. Serve hot with freshly ground black pepper.

💡 Tips & Serving Ideas

  • Julienned veggies give the soup an elegant look and quick cooking time.
  • Using homemade chicken broth adds richness without heaviness.
  • Fresh black pepper enhances the flavor at serving time.
  • This soup is excellent as a light main course or starter.

🧾 Final Thoughts

This green vegetable borscht combines nourishing homemade broth with crisp fresh vegetables in a light, elegant soup perfect for any season. Its easy prep and beautiful presentation make it a great choice for healthy home cooking.