Explore our full collection of recipes – from traditional favorites to creative new ideas. Perfect for home cooks looking for inspiration, flavor, and variety in every meal.
Tips for Buying and Thawing Frozen Fish Important: Never forcibly thaw frozen fish (e.g., in hot water or microwave)! This ruins the texture, making the fish mushy and unpleasant. Advantages
Tips for Choosing and Cleaning Fresh Squid How to Choose Fresh Squid: How to Clean Squid: This method ensures your squid is fresh, clean, and perfect for any recipe.
Easy Method to Peel Roasted Eggplants For many years, I struggled peeling eggplants the traditional way — painstakingly removing the skin bit by bit. Learned from my mom, I never
Methods for Roasting and Cleaning Peppers Choosing Peppers for Roasting Roasting Methods 1. On a Hot Griddle (Stove or Wood Fire) 2. In the Oven Using the Broiler (Grill) 3.
VERSATILE FILLED NESTS – SWEET OR SAVORY DELIGHTS These soft, fluffy nests with various fillings will please everyone in the family. Choose sweet fillings like jam or cheese, or get
FLUFFY BLUEBERRY CINNAMON NESTS WITH CREAM CHEESE GLAZE Experience soft, tender rolls infused with warm cinnamon and blueberry flavors, topped with a velvety cream cheese glaze inspired by the vibrant
HONEY NUT WASP NESTS — A TWIST ON CLASSIC DESSERTS A delicious fusion of traditional Romanian “wasp nests” pastries and doughnut-inspired flavors, baked with a cinnamon sugar filling and topped
WALNUT ROLL BUNS Soft, sweet, and fragrant walnut-filled rolls drenched in a simple sugar syrup. Perfect for breakfast, tea time, or festive occasions. 🕒 Prep Time: 2 hours (including rising)
TURKISH-INSPIRED EGGPLANT AND ZUCCHINI SALAD WITH TOMATO-GINGER SAUCE AND YOGURT A vibrant appetizer salad combining roasted eggplant and zucchini cubes, topped with a tangy tomato and ginger sauce and creamy
SALMON CUBES WITH MANGO SALSA, AVOCADO CREAM & SEED-FRILLED RICE A balanced and nutritious long-term recipe combining pan-seared salmon cubes seasoned with smoky paprika, fresh mango salsa, creamy avocado sauce,
A rich and indulgent no-bake dessert featuring layers of crunchy biscuit and nut mix, luscious chocolate, and a smooth chocolate glaze. Perfect for make-ahead treats that impress with minimal effort.
ROASTED EGGPLANT IN GREEK-STYLE TOMATO SAUCE WITH GOAT CHEESE A simple and flavorful vegetarian dish featuring tender roasted eggplant cubes simmered in a fragrant Greek-style tomato sauce, enriched with crumbled
SULTAN’S FAVORITE (HÜNKAR BEĞENDİ) – LAMB STEW ON CREAMY EGGPLANT PURÉE A classic Turkish dish featuring tender lamb stew served over a silky, cheesy eggplant purée. The combination of rich,
VIETNAMESE-STYLE CRISPY FRIED ONION RINGS (HANH PHI) Crispy fried red onion rings, a popular Vietnamese condiment known as “hanh phi.” Perfect as a crunchy topping for salads, soups, dips, rice
EFFICIENT HOLIDAY CROSTINI WITH MUSHROOM-SPICED STEAK AND CREAMY CHICKPEA PURÉE A clever recipe designed to stretch one ribeye steak (here a 500 g flap steak) to feed several guests with
BEEF RIB-EYE, RED ONION JAM & BLUE CHEESE CROSTINI A dream trio of flavors: juicy medium-rare rib-eye strips, sweet red onion jam, and creamy blue cheese on grilled baguette slices.
ROQUEFORT APPLE CROSTINI WITH TOASTED NUTS A sophisticated appetizer combining creamy Roquefort cheese blended with sautéed sweet apples and cider, served on grilled baguette slices and topped with toasted pistachios
ROMAN-INSPIRED WHITE BEAN AND PANCETTA CROSTINI A memorable Roman appetizer inspired by a spontaneous dining experience near Campo de’ Fiori and the Tiber River. Creamy white beans sautéed with crispy
SARDINE AND CREAMY AVOCADO TOASTS WITH PICKLED ONION A perfect party snack combining crispy baguette, creamy avocado, flavorful sardines, and tangy quick-pickled red onion, all brightened by fresh lemon zest.
ANCHOVY BUTTER TOAST WITH ROASTED RED PEPPERS An intriguing and flavorful combination featuring creamy anchovy butter spread on grilled bread, topped with smoky roasted red peppers seasoned with fennel seeds.
MINI CRANBERRY TARTS WITH ITALIAN PASTA FROLLA CRUST Celebrate autumn with these charming mini tarts featuring a crisp, crumbly Italian pasta frolla crust and a tangy, spiced cranberry sauce. Perfectly
RHUBARB JAM AND FRESH STRAWBERRY GALLETTE A rustic, free-form tart featuring a buttery flaky crust, tangy rhubarb jam, and fresh sliced strawberries arranged beautifully. Lightly sprinkled with sugar for a
HOMEMADE CROISSANTS WITH LARD Rich, flaky croissants made with lard for an authentic, tender crumb and buttery flavor. These croissants are slow-proofed overnight for perfect rise and baked to a
CORNMEAL CROQUETTES WITH AVOCADO SAUCE Golden and crispy cornmeal croquettes mixed with fresh chives, oregano, and creamy sheep or goat cheese. Served warm with a smooth avocado and yogurt sauce,
POTATO AND SHEEP CHEESE CROQUETTES WITH DILL Delicate croquettes made from fluffy boiled potatoes and creamy sheep cheese, flavored with fresh dill and coated in cornmeal for a crispy crust.
