Start your day with delicious breakfast ideas, from pancakes to eggs and smoothies.
CHINESE-STYLE STEAMED GREEN BEANS WITH SCRAMBLED EGGS – PERFECT BRUNCH DISH A light and flavorful brunch featuring steamed green beans sautéed with garlic and ginger, finished with silky scrambled eggs
CHICKPEA FALAFEL – PERFECT FOR VEGETARIANS AND FASTING PERIODS These crispy, flavorful chickpea falafels are ideal for vegetarians or during fasting seasons. Serve them in flatbreads alongside fresh salads like
EASY GROUND BEEF FAJITAS – QUICK & AFFORDABLE WEEKNIGHT MEAL A simplified fajitas recipe using ground beef and pre-made adobo sauce, perfect for busy weeknights. Loaded with sautéed peppers and
MEXICAN CHICKEN ENCHILADAS WITH SPICY TOMATO SAUCE A classic Mexican dish traditionally made with leftover chicken and a flavorful, spicy tomato sauce. This version uses small flatbreads for easier rolling
GREEK-STYLE STUFFED ZUCCHINI WITH MEAT AND LEMON SAUCE This traditional Greek-inspired recipe features tender zucchini stuffed with a savory veal and rice filling, gently baked in broth and topped with
LIGHT AND COMFORTING GRILLED ZUCCHINI WITH FERMENTED SHEEP CHEESE AND MINT This simple, light dish is both comforting and delicious—perfect for enjoying generous servings without guilt! 🕒 Prep Time: 10
SPICED CREAMY SPINACH CURRY WITH PAN-FRIED HALLOUMI As Winston Churchill said, “If you’re going through hell, keep going.” During our second week of quarantine, we’re holding strong with healthy food,
TURKISH-INSPIRED EGGPLANT AND ZUCCHINI SALAD WITH TOMATO-GINGER SAUCE AND YOGURT A vibrant appetizer salad combining roasted eggplant and zucchini cubes, topped with a tangy tomato and ginger sauce and creamy
SALMON CUBES WITH MANGO SALSA, AVOCADO CREAM & SEED-FRILLED RICE A balanced and nutritious long-term recipe combining pan-seared salmon cubes seasoned with smoky paprika, fresh mango salsa, creamy avocado sauce,
ROASTED EGGPLANT IN GREEK-STYLE TOMATO SAUCE WITH GOAT CHEESE A simple and flavorful vegetarian dish featuring tender roasted eggplant cubes simmered in a fragrant Greek-style tomato sauce, enriched with crumbled
VIETNAMESE-STYLE CRISPY FRIED ONION RINGS (HANH PHI) Crispy fried red onion rings, a popular Vietnamese condiment known as “hanh phi.” Perfect as a crunchy topping for salads, soups, dips, rice
EFFICIENT HOLIDAY CROSTINI WITH MUSHROOM-SPICED STEAK AND CREAMY CHICKPEA PURÉE A clever recipe designed to stretch one ribeye steak (here a 500 g flap steak) to feed several guests with
BEEF RIB-EYE, RED ONION JAM & BLUE CHEESE CROSTINI A dream trio of flavors: juicy medium-rare rib-eye strips, sweet red onion jam, and creamy blue cheese on grilled baguette slices.
ROQUEFORT APPLE CROSTINI WITH TOASTED NUTS A sophisticated appetizer combining creamy Roquefort cheese blended with sautéed sweet apples and cider, served on grilled baguette slices and topped with toasted pistachios
ROMAN-INSPIRED WHITE BEAN AND PANCETTA CROSTINI A memorable Roman appetizer inspired by a spontaneous dining experience near Campo de’ Fiori and the Tiber River. Creamy white beans sautéed with crispy
SARDINE AND CREAMY AVOCADO TOASTS WITH PICKLED ONION A perfect party snack combining crispy baguette, creamy avocado, flavorful sardines, and tangy quick-pickled red onion, all brightened by fresh lemon zest.
ANCHOVY BUTTER TOAST WITH ROASTED RED PEPPERS An intriguing and flavorful combination featuring creamy anchovy butter spread on grilled bread, topped with smoky roasted red peppers seasoned with fennel seeds.
CORNMEAL CROQUETTES WITH AVOCADO SAUCE Golden and crispy cornmeal croquettes mixed with fresh chives, oregano, and creamy sheep or goat cheese. Served warm with a smooth avocado and yogurt sauce,
POTATO AND SHEEP CHEESE CROQUETTES WITH DILL Delicate croquettes made from fluffy boiled potatoes and creamy sheep cheese, flavored with fresh dill and coated in cornmeal for a crispy crust.
BURDUF CHEESE FRITTERS Delicious and simple cheese fritters made from creamy burduf cheese, egg, and a light flour batter. Crispy on the outside and soft inside, these bite-sized fritters are
HAM CROQUETTES WITH CREAMY BECHAMEL SAUCE Delicate croquettes made with finely chopped dry-cured ham and a rich homemade béchamel sauce, breaded and fried until golden and crispy. Best served warm
CREAMY MIXED CHEESE SPREAD WITH PAPRIKA AND CUMIN A flavorful and creamy cheese spread combining fresh cow cheese and telemea, seasoned with paprika, cumin, and onion for a mildly spicy,
SPICY BULGARIAN PEPPER FETA SPREAD A simple yet flavorful spread made with just three high-quality ingredients: creamy feta (or sheep/goat telemea cheese), extra virgin olive oil, and mildly spicy Bulgarian
CREAMY GOAT CHEESE WITH GARLIC HERB OLIVE OIL A vibrant and creamy goat cheese spread infused with aromatic herbs and garlic-flavored olive oil. Perfect as a flavorful appetizer served with
CREAMY GOAT CHEESE WITH GARLIC HERB OLIVE OIL A vibrant and creamy goat cheese spread infused with aromatic herbs and garlic-flavored olive oil. Perfect as a flavorful appetizer served with
