Start your day with delicious breakfast ideas, from pancakes to eggs and smoothies.
FLUFFIER CENTRAL EUROPEAN-STYLE PANCAKES WITH APRICOT JAM A new pancake batter that yields thin yet fluffier pancakes compared to classic French crepes. Inspired by Hungarian and Austrian styles, these pancakes
PUMPKIN MASCARPONE CREPES A delightful dessert inspired by Istanbul’s exquisite pumpkin cream with mascarpone and cinnamon. This recipe uses leftover pumpkin in syrup blended with mascarpone for a luscious filling,
CARAMELIZED STRAWBERRY PANCAKES WITH TANGY YOGURT MOUSSE A delightful dessert that transforms less sweet imported strawberries into a vibrant treat through caramelization and balsamic vinegar. Served with a creamy, tangy
AFRICAN-INSPIRED COCOA CREPES WITH MASCARPONE FILLING AND VANILLA SAUCE An extraordinary combination inspired by the description of “African pancakes”: rich cocoa crepes filled with a smooth mascarpone cream, drenched in
CUBAN-INSPIRED COCOA PANCAKES WITH CARAMELIZED BANANAS & EARL GREY SYRUP These fiery pancakes dance to Cuban rhythms—infused with rum, lime, cocoa, bananas, and cigars, yet delicately perfumed with Earl Grey
CLASSIC ROMANIAN SWEET CHEESE AND RAISIN CREPES A nostalgic Romanian dessert featuring thin crepes filled with a creamy sweet cheese and raisin mixture, topped with a luscious vanilla sour cream
CREME CATALANA-INSPIRED CREPES WITH CITRUS CUSTARD AND CARAMEL LACE Delicate crepes filled with a smooth, citrus- and cinnamon-infused pastry cream, topped with a crisp caramel lace. A sophisticated dessert inspired
AMERICAN BLUEBERRY PANCAKES Fluffy American-style pancakes studded with fresh blueberries—perfect for a fun breakfast loved by kids and adults alike. Without blueberries, these are classic simple pancakes served with maple
CLASSIC PANCAKES (CREPES) RECIPE Perfectly thin, tender pancakes with a hint of vanilla and a splash of rum, ideal for sweet or savory fillings. This recipe yields 4-5 pancakes approximately
CLASSIC DUTCH BABY PANCAKE Celebrate cozy winter mornings with this impressive, fluffy Dutch Baby pancake—crispy on the edges, tender and puffed in the center, and finished with a dusting of
CRISPY POTATO PANCAKES WITH GREEN ONIONS Golden, crispy potato pancakes flavored with fresh green onions and seasoned with salt and pepper. This simple, comforting dish can be served as a
CHEESY STUFFED MUSHROOMS These easy-to-make stuffed mushrooms are a warm appetizer or a fantastic side dish. Filled with a creamy blend of cheeses and fresh dill, topped with melted smoked
SPANISH-STYLE MUSHROOMS WITH TIO PEPE SHERRY Explore bold Spanish flavors with this vibrant mushroom dish infused with aromatic oregano, smoky paprika, and the unique depth of dry Tio Pepe sherry.
OTTOLENGHI-INSPIRED MEXICAN-SPICED ROASTED PORTOBELLO MUSHROOMS WITH BEAN PURÉE Bursting with vibrant Mexican flavors, this roasted Portobello mushroom dish features a rich, smoky tomato and chili sauce paired with a creamy
GREEK-STYLE GRILLED MUSHROOMS WITH GARLIC AND OREGANO Enjoy mushrooms infused with the vibrant flavors of Greece — garlic, oregano, and the famous extra virgin olive oil. These grilled mushrooms are
VEGAN STUFFED MUSHROOMS A simple, flavorful vegan recipe featuring large mushrooms stuffed with a savory herb and garlic filling. Perfect as a light meal or appetizer, these baked mushrooms are
WARM MUSHROOM AND TRUFFLE CHEESE CASSEROLE Inspired by a classic Russian appetizer, this rich and creamy mushroom casserole combines sautéed champignons with a luscious truffle cheese sauce. Perfect for cozy
QUICK BAKED MUSHROOMS WITH SOFT MELTED CHEESE A simple, speedy dinner using everyday ingredients—sautéed mushrooms and vegetables topped with creamy, melted cheese. Perfect for a cozy night in, this dish
GRILLED MINI MUSHROOM “SLIDERS” STUFFED WITH BLUE CHEESE AND COUSCOUS These adorable mini mushroom sliders are bursting with flavor—a delightful combination of smoky grilled champignons, zesty couscous, and rich blue
CLASSIC TRIPE SOUP — A RICH, TANGY, AND COMFORTING TRADITIONAL DELIGHT After much tasting and refining, I proudly present my first homemade ciorba de burta — a soup that’s creamy,
LIGHT CHICKPEA AND BEET GREENS SOUP — A NUTRITIOUS, HEARTY MEAL WITH A HOMEMADE TOUCH This light and comforting soup is a perfect way to use fresh beet greens from
MIXED VEGETABLE PICKLE (CIOLUMADA) — COLORFUL, CRISPY, AND FLAVORFUL WINTER FAVORITE This traditional Romanian ciolomada is a vibrant mix of fresh cucumbers, bell peppers, pickling tomatoes (gogonele), onions, and shredded
HOMEMADE LAYERED CHOCOLATE ROLLS — EPISODE TWO WITH EXPERT GUIDANCE Made with the loving help of my mother-in-law, an expert in homemade chocolate, this layered chocolate roll recipe delivers luscious
AZTEC-INSPIRED SPICED HOT CHOCOLATE — A RICH, AROMATIC SALZBURG FAVORITE This time-honored Aztec-inspired hot chocolate recipe remains a family favorite, reminiscent of the decadent cups enjoyed in Salzburg. Whether you
BARCELONA-STYLE HOT CHOCOLATE — RICH, SILKY, AND AROMATIC WITH CITRUS AND CINNAMON Experience the flavors of Barcelona with this smooth, velvety hot chocolate inspired by the classic crema catalana. Unlike
