Fresh and simple recipes using fish, shrimp, salmon, and other seafood delights.
Greek Shrimp Giouvetsi with Orzo – A Quick and Flavorful Mediterranean Delight Enjoy this vibrant Greek-inspired shrimp giouvetsi featuring succulent shrimp cooked in a fragrant shrimp broth with orzo pasta,
Ultimate Fried Rice Side for Salmon Patties with Ginger Butter Discover the perfect fried rice side dish to complement your salmon patties, featuring an aromatic ginger butter and savory soy
Fragrant Basmati Rice with Shrimp – Delicate Sunday Dinner Enjoy a subtly spiced and aromatic basmati rice paired perfectly with tender shrimp. The gentle seasoning enhances the natural flavors of
One-Pot Oven-Baked Salmon with Aromatic Basmati Rice Let the oven do all the work while you relax and enjoy a delicious, wholesome meal ready in under an hour. This recipe
Greek-Style Mussels with Aromatic Tarragon and Long Grain Rice Inspired by my vacation in Lefkada last year, this dish is prepared in my own style. The unbeatable star here is
SALAD WITH SALMON, PEAS & LONG-GRAIN RICE — LIGHT AND BALANCED A refreshing and nutritious salad made with tender oven-baked salmon pieces, sweet peas, and fluffy long-grain rice, combined with
SMOKED SALMON CREAM – SMOOTH, DELICATE & EASY TO MAKE Discover the refined taste of this smooth smoked salmon cream, effortlessly prepared by simply blending all ingredients. Unlike salmon rillette,
SPANISH-STYLE MARINATED MUSSELS TAPAS WITH GARLIC AND HERBS Discover a classic Spanish tapas dish featuring fresh mussels marinated in a flavorful garlic, herb, and white wine sauce. Prepared with Spanish
QUICK AND FLAVORFUL SPANISH-STYLE MUSSELS WITH CHORIZO AND TOMATO SAUCE Enjoy a speedy and delicious dinner featuring fresh mussels cooked with crispy chorizo and rich Spanish sofrito tomato sauce. This
MY FAVORITE WAY TO COOK MUSSELS – SIMPLE, ELEGANT & DELICIOUS Discover the perfect method to prepare fresh mussels, steamed gently in a fragrant garlic, white wine, and parsley sauce.
MIDIA SAGANAKI – GREEK MUSSELS IN TOMATO SAUCE WITH FETA Experience the authentic flavors of Greece with Midia Saganaki, a beloved appetizer featuring fresh mussels steamed in white wine and
Merluza a la Gallega (Galician-style Hake with Potatoes) Discover the authentic flavors of Galicia with this classic Spanish dish featuring tender hake fillets and red potatoes in a fragrant garlic
BROCCOLI AND POTATO MEDALLIONS – A DELICATE SIDE FOR OVEN-BAKED SALMON Tender medallions made from creamy potatoes, finely chopped broccoli, and sautéed leek, enriched with a blend of hard and
ROASTED WILD MACKEREL WITH BOLD SPICES – INSPIRED BY RICK STEIN The moment I saw this fresh wild mackerel at Mega, dinner was decided. Inspired by Rick Stein’s recipe, this
Marinated Herring with Fresh Herbs: A Flavorful Small Fish Recipe Rich in Omega-3 Enjoy the robust and nutritious flavors of marinated herring, a delicious way to prepare small oily fish
SPICY GRILLED SHRIMP WITH SWEET & TANGY MANGO SAUCE — PERFECT FOR SUNNY BBQ PARTIES These spicy shrimp skewers are ideal for sunny days and backyard BBQs. Marinated in a
DELICIOUS ANCHOVY SQUARES ON HOMEMADE GENOVESE FOCACCIA WITH SALSA VERDE Weekend baking calls for this quick and tasty creation made from a simple Genovese focaccia base topped with flavorful anchovies
PERFECTLY GRILLED SALMON FILLET WITH A CRISPY GOLDEN TOP The first time I tried this grilling technique for salmon, I thought I’d either burn the precious fillet or end up
ULTRA-FAST FRESH FISH DINNER WITH SOY-SHERRY SAUCE A quick and flavorful fish dish featuring fresh fillets steamed in a delicate soy and sherry marinade, accented with toasted ginger oil and
LIGHT HALIBUT WITH YELLOW TOMATO SAUCE AND ZUCCHINI TERRINE A delicate dish featuring tender, subtly sweet halibut paired with a bright, tangy yellow tomato sauce infused with basil and garlic.
WINTER-READY PAN-SEARED WHITE FISH WITH GREEN LENTILS AND BACON CRUMBS A comforting dish combining tender, subtly sweet white fish with gently spiced green lentils and crispy bacon crumbs for contrast.
LIGHT WEEKEND DINNER: PAN-SEARED TROUT WITH RUSTIC OLIVE MASH AND VIERGE SAUCE A simple yet elegant meal featuring perfectly seared trout filets paired with a rustic mashed potato with olives
PAN-SEARED TROUT FILETS WITH MIXED SPRING VEGETABLES AND HERBS This vibrant dish was created from a handful of fresh vegetables saved from last week’s cooking and paired with fresh trout
QUICK OVEN-BAKED ZUCCHINI WITH TOMATO-ANCHOVY SAUCE – TIME-SAVING SIDE DISH Last week, I received feedback that my zucchini with tomato and tuna salsa recipe took too long. That’s a fair
VIBRANT ITALIAN-INSPIRED PLATTER WITH ZUCCHINI, TOMATO-CAPER SALSA & TUNA This cheerful Italian-style platter features tender oven-braised zucchini in a bright tomato and caper salsa, topped with flavorful tuna mixed with
