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Fluffy Oat Brownie-Style Baked Pudding — A Perfectly Balanced Morning Treat

Fluffy Oat Brownie-Style Baked Pudding — A Perfectly Balanced Morning Treat

Fluffy Oat Brownie-Style Baked Pudding — A Perfectly Balanced Morning Treat

This oat pudding is fluffy and rich like a brownie but not overly sweet, making it ideal for breakfast paired with a glass of milk. Sweetened naturally with roasted sweet potatoes and just enough sugar, it combines wholesome ingredients into a comforting, easy bake.


🥣 Ingredients (Serves 6)

IngredientQuantity
Rolled oats (regular, not fine)200 g
Roasted sweet potato flesh150 g
Eggs2
Cocoa powder35 g
Baking powder1 teaspoon
SaltA pinch
Ground cinnamon½ teaspoon
Oil50 ml (any neutral vegetable oil or from nut butter jar)
Almond butter (or other nut butter)25 g
Sugar100 g
Milk (dairy or plant-based)400 ml

🔪 Preparation Steps

  1. Prepare oats and sweet potato:
    Weigh oats in a large bowl. In another bowl, mash the roasted sweet potato thoroughly with a fork.
    Add eggs and whisk to combine.
  2. Mix dry and wet ingredients:
    Stir in cocoa powder, baking powder, salt, cinnamon, oil, and almond butter. Whisk until smooth and brownie-like in texture.
  3. Add sugar and milk:
    Add sugar, then gradually whisk in milk. The batter will be quite liquid—this is expected.
  4. Combine with oats:
    Pour wet mixture over oats and mix well until fully combined.
  5. Bake:
    Transfer batter into a greased ovenproof dish. Bake at 175°C (350°F) for 45–55 minutes. Check doneness by inserting a toothpick or skewer into the center— it should come out mostly clean.
  6. Optional chocolate topping:
    If desired, sprinkle chocolate chunks or chips on top in the last minute of baking.
  7. Serve:
    Enjoy warm from the oven or at room temperature. Reheat as desired.

💡 Tips & Serving Suggestions

  • Use freshly roasted sweet potatoes for best flavor and natural sweetness.
  • Substitute almond butter with peanut, cashew, or sunflower seed butter if preferred.
  • Perfect alongside a cold glass of milk or your favorite plant milk.
  • Can be made ahead and reheated for quick breakfasts.

🧾 Final Thoughts

This baked oat pudding offers the indulgence of a brownie with wholesome ingredients and moderate sweetness, making it a delicious and nutritious start to your day.