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FRAGRANT RASPBERRY JAM WITH MINT & SPARKLING WINE TWIST

By Delicious Recipes!Posted on
FRAGRANT RASPBERRY JAM WITH MINT & SPARKLING WINE TWIST

FRAGRANT RASPBERRY JAM WITH MINT & SPARKLING WINE TWIST

This precious, aromatic raspberry jam features a delightful twist—fresh mint that cuts the sweetness while enhancing the raspberry aroma, and sparkling wine adding depth and elegance. The result is a refined, flavorful jam perfect for elevating your breakfast or desserts.

🕒 Prep Time: 3-4 hours (including maceration)

🍳 Cook Time: 60 minutes
🍽️ Yields: About 3 jars (370 ml each)

Ingredients

  • 1.5 kg fresh raspberries
  • 450 g sugar
  • 200 ml sparkling wine (champagne or rosé)
  • 5 sprigs fresh mint
  • ¼ tsp salt

Instructions

  1. Quickly rinse raspberries in cold water using a sieve. Drain thoroughly.
  2. Sprinkle sugar over raspberries and let sit at room temperature for a few hours, stirring occasionally to macerate.
  3. Preheat oven to 200°C and sterilize 3 jars (370 ml each) by heating for 20 minutes.
  4. In a wide pot, combine raspberries, sugar, sparkling wine, and salt. Bring to a medium boil.
  5. Using a potato masher, gently crush raspberries once softened (about 15 minutes in).
  6. Reduce heat and simmer for 30 minutes, stirring frequently to prevent burning. Skim off pink foam that forms on top.
  7. Add fresh mint sprigs and simmer an additional 15 minutes to infuse flavor.
  8. Test jam set by placing a spoonful on a chilled plate for 1 minute; tilt plate—if jam flows slowly, it’s ready. If not, continue boiling in 5-minute increments and retest.
  9. Remove mint sprigs.
  10. Pour hot jam into sterilized jars, wipe rims clean, seal tightly. Invert jars for 10 minutes to create a vacuum seal.
  11. Wrap jars in a blanket and let cool overnight in a draft-free place.
  12. Store jam in a cool cellar or pantry.

💡 Tips

  • Macerating raspberries with sugar enhances natural juices and flavor.
  • Skimming foam keeps jam clear and prevents boil-over.
  • Sparkling wine adds subtle acidity and complexity.
  • Fresh mint should be removed before sealing to prevent bitterness.

🍽️ Perfect For

  • Elegant breakfast spreads
  • Pairing with creamy desserts and cheeses
  • Gift jars for special occasions

📝 Final Thoughts

This raspberry jam with mint and sparkling wine is a sophisticated twist on a classic favorite. Its balance of sweet, tart, and herbal notes makes it a memorable addition to your homemade preserves.