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GNOCCHI ALLA SORRENTINA – CLASSIC ITALIAN GNOCCHI BAKED WITH TOMATO SAUCE AND MOZZARELLA

By Delicious Recipes!Posted on
GNOCCHI ALLA SORRENTINA – CLASSIC ITALIAN GNOCCHI BAKED WITH TOMATO SAUCE AND MOZZARELLA

GNOCCHI ALLA SORRENTINA – CLASSIC ITALIAN GNOCCHI BAKED WITH TOMATO SAUCE AND MOZZARELLA

This traditional Southern Italian recipe features tender gnocchi (or tagliatelle/short pasta) baked in a flavorful tomato sauce with fresh basil and melted mozzarella. Simple, comforting, and perfect for a cozy meal.

🕒 Prep Time: 10 min

🍳 Cook Time: 15 min
🍽️ Servings: 2-3

Ingredients

  • 450 g gnocchi (homemade or store-bought)
  • 1 can (400 g) diced tomatoes (or fresh ripe tomatoes, peeled and chopped)
  • 3 garlic cloves, crushed
  • 6-8 fresh basil leaves, chopped
  • 2 tbsp olive oil
  • 200 g mozzarella, sliced

Instructions

  1. Heat olive oil in a pan and sauté crushed garlic for about 20 seconds until fragrant.
  2. Add diced tomatoes (fresh tomatoes can be blanched, peeled, and chopped in summer). Cook over medium-high heat for 5 minutes until slightly softened.
  3. Stir in chopped basil and remove from heat.
  4. Cook gnocchi in plenty of salted boiling water until they float to the surface. Drain with a slotted spoon and toss gently in the tomato sauce.
  5. Transfer gnocchi and sauce to a large oven-safe dish or divide into individual bowls.
  6. Layer slices of mozzarella on top.
  7. Bake in a preheated oven at 220°C (430°F) for about 10 minutes, just until mozzarella melts and starts to brown lightly.

💡 Tips

  • Substitute gnocchi with tagliatelle or short pasta if preferred.
  • Use fresh mozzarella for the best creamy melt.
  • Serve with a sprinkle of grated Parmesan and fresh basil leaves for extra flavor.
  • If using fresh tomatoes, blanch and peel for a smoother sauce.

🍽️ Perfect For

  • Italian-inspired dinners
  • Family meals or casual entertaining
  • Comfort food lovers

📝 Final Thoughts

Gnocchi alla Sorrentina is a classic, crowd-pleasing dish that’s simple to prepare and deeply satisfying. Its blend of tender gnocchi, fresh tomato sauce, aromatic basil, and melted mozzarella creates an authentic taste of Italy.