How to Keep Herbs Fresh for Longer
How to Keep Herbs Fresh for Longer What would soup be without parsley or lovage? Or peas without dill? Or pasta without basil? Fresh herbs are essential in any kitchen.
Why You Should Replace Bottled Water with Filtered Water
Why You Should Replace Bottled Water with Filtered Water In a world overwhelmed by plastic, it’s no surprise that even the food we eat contains microplastic particles. Studies estimate that
Beginner’s Guide to the Perfect BBQ – Part 1
Beginner’s Guide to the Perfect BBQ – Part 1 It’s no surprise that we love barbecuing. We, the Romanians. We, the food lovers. We, the KitchenShop team. We love the
Everything You Need to Know About Oven-Roasted Vegetables
Everything You Need to Know About Oven-Roasted Vegetables Health is always in style, and since a healthy lifestyle should include plenty of vegetables, all that’s left is to discover how
Beginner’s Guide to the Perfect Barbecue – Part 2
Beginner’s Guide to the Perfect Barbecue – Part 2 In the first part of this guide, we explored the differences between charcoal, gas, and electric grills. Now that you’ve chosen
CategoriesPork Kitchen Tips & Techniques
How to Cook the Perfect Pork Roast
How to Cook the Perfect Pork Roast Pork roast is one of the most beloved dishes in Romanian cuisine—an essential at traditional meals and weekend grills alike. In this guide,
Smart Cleaning Tips for Your Kitchen Tools
Smart Cleaning Tips for Your Kitchen Tools Maintaining a clean kitchen isn’t just about hygiene—it’s about health. Bacteria and food residues on cooking tools can end up directly in your
CategoriesDesserts Kitchen Tips & Techniques
How to Make Homemade Ice Cream Quickly and Easily + 25 Delicious Recipes
How to Make Homemade Ice Cream Quickly and Easily + 25 Delicious Recipes We love ice cream—the queen of summer desserts! It’s the only treat that’s light and refreshing, an
17 Kitchen Tools You Didn’t Know Existed
17 Kitchen Tools You Didn’t Know Existed We all know the value of a good frying pan or a quality mixer — kitchen essentials we rely on just like a
How to Choose and Cook the Perfect Beef Steak
How to Choose and Cook the Perfect Beef Steak A great beef steak is a special occasion in itself — a beautifully marbled, pink, tender cut of premium meat, cooked
CategoriesKitchen Tips & Techniques
All About Pumpkin – How to Cook It and How to Store It
All About Pumpkin – How to Cook It and How to Store It Why Pumpkin Is a Fall Star Pumpkin is more than Thanksgiving pies or Halloween decor. It’s packed
CategoriesKitchen Tips & Techniques
How to Choose Ground Meat and Preparation Suggestions
How to Choose Ground Meat and Preparation Suggestions Why Grind Your Own Meat? Pre-ground meat suffers from negative associations (fast food, over-processing), yet it’s a vital source of protein and
CategoriesKitchen Tips & Techniques
How to Make Delicious Tarts and Pies
How to Make Delicious Tarts and Pies Introduction One of life’s greatest culinary pleasures is a tray of hot, fragrant pies and tarts fresh from the oven. Whether sweet or
10 Kitchen Gadgets You Didn’t Know You Needed
10 Kitchen Gadgets You Didn’t Know You Needed Often we stick to familiar cooking steps without realizing there are tools that can make our work easier, faster, and healthier, while
10 Unexpected Ways to Repurpose Your Kitchen Tools
10 Unexpected Ways to Repurpose Your Kitchen Tools When chefs met engineers, kitchen magic happened—and it continues every day for home cooks. From the legendary KitchenAid mixer to Zwilling’s precision
CategoriesFish & Seafood Kitchen Tips & Techniques
How to Choose and Cook Fish & Seafood
How to Choose and Cook Fish & Seafood Summer brings a bounty of produce—and at the top of the list are fresh fish and seafood. Whether you savor them at
CategoriesKitchen Tips & Techniques
Cooking Tricks from the World’s Top Culinary Schools
Cooking Tricks from the World’s Top Culinary Schools When you’re new to the world of pots, pans, heat techniques, and the secrets of spice blending, the culinary arts can feel
Tips for Perfect Pickles
Tips for Perfect Pickles Why Make Pickles for Winter? Cost-effective: Homemade pickles are cheaper than store-bought jars, especially if you enjoy them often or have a large family. Safe and
CategoriesDrinks & Cocktails Kitchen Tips & Techniques
Wine Decanting: Why, How and When?
Wine Decanting: Why, How and When? Why Decant Wine? Decanting can be necessary, optional, or even not recommended depending on each wine’s characteristics. It enhances aromas by introducing oxygen and,
CategoriesKitchen Tips & Techniques
17 Kitchen Hacks You’d Never Think Of
17 Kitchen Hacks You’d Never Think Of 17 Kitchen Hacks You’d Never Think Of 1. Proof Dough in the Oven If your kitchen is cold or drafty, place your dough
Limescale Deposits: Why They Occur and How to Prevent Them
Limescale Deposits: Why They Occur and How to Prevent Them As tap water travels through pipes and into our homes, it often picks up dissolved minerals—chiefly calcium and magnesium—that can
CategoriesKitchen Tips & Techniques Rice & Grains
How to Make the Perfect Risotto: Essential Steps and Rules to Follow
How to Make the Perfect Risotto: Essential Steps and Rules to Follow Risotto may not be the first dish that comes to mind when you think of Italian food, but
Vacuum Food Sealers: What They Are, How They Work, and Their Benefits
Vacuum Food Sealers: What They Are, How They Work, and Their Benefits If you wish your holiday breads and stuffed cabbage would stay fresher longer, or hate finding limp strawberries
CategoriesKitchen Tips & Techniques
Bain Marie Technique: What It Is and How to Use It
Bain Marie Technique: What It Is and How to Use It Ever wonder how professional chefs keep sauces warm for hours without compromising texture or flavor? The answer is the
Microwave-Safe Cookware: What Materials You Can Use with Confidence
Microwave-Safe Cookware: What Materials You Can Use with Confidence Cooking with a microwave is not only efficient but also energy-saving. Microwaves can use up to 80% less energy and cook